Black Malt – Crisp

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Crisp – Black Malt

The darkest of our roasted malts. When you need an intensely dark colour for stouts and porters this is an excellent malt to use. Despite its reputation as a highly astringent malt, nothing could be further from the truth. This malt brings with it a roasted character with some bitterness and astringency, but also flavours of currants and berries.

 

SKU: MALT113 Category: Tags: ,
MPN: Black Malt
Brand: Crisp Malt

Description

Crisp – Black Malt

 

Replacement for (based on EBC):

Best Black Extra (1:1), Simpsons Black (1:0.9), Weyermann Carafa® III (1:1), Viking Black Malt (1:1).

Colour (IOB):

1100.0 – 1400.0

Tasting Notes:

Roasted Coffee, Liquorice, Currants

Beer Styles:

Stouts, porters

Description:

The darkest of our roasted malts. When you need an intensely dark colour for stouts and porters this is an excellent malt to use. Despite its reputation as a highly astringent malt, nothing could be further from the truth. This malt brings with it a roasted character with some bitterness and astringency, but also flavours of currants and berries.

This malt can also be used for the colour adjustment of pale beers either in the mash or by sprinkling on top of the mash at the sparging stage, to impart a ruby hue.

Additional information

Weight 1.001 kg
Dimensions 20 × 20 × 5 cm

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