Château Blanc Wheat Malt
Organic wheat beers, white, light beers, beers with low or no alcohol. Recommended max. proportion: up to
35% of the mix.
Malt should be stored in a clean, cool (< 22 °C) and dry (< 35 RH %) area. If these conditions are observed,
we recommend using all whole kernel products within 24 months from the date of manufacture and all milled
products within 3 months.
Read more here.